Fresas con nata

I feel like my host grandfather and I bond the most when we are eating fruit together after lunch. On the menu today: strawberries that were so good I thought I was going to die, topped with whipped cream. [I don’t know what it is about the strawberries in this country, but they are awesome. So is strawberry ice cream–although that’s not a surprise]. Today we bonded while looking at pictures of Portugal’s beaches online (school trip this weekend!). I guess Spain isn’t that bad, but I did get made fun of by my host grandparents for saying I was going to bring my homework to the beach.